The winner of the Carmela Restaurant Competition Award is Irene Corbacho

In addition to the first prize, the company has decided to thank the finalists for their participation with a surprise.

Once the deadline for submission of proposals was over, the jury, which was composed of the direction of Carmela Restaurants and ESADA's Graphic Design teachers, decided to award the following prizes to the 'Ecological Variety' category:

• 1st PRIZE: Irene Corbacho Pérez (3rd Graphic Design).
• Finalist: Manuel Reinoso (1st Graphic Design).
• Finalist: Silvia Giraldo (2nd Graphic Design).
  
• Finalist: Daniel Prados (1st Graphic Design).

Irene will enjoy a prize worth 100€ and a dinner for two at the restaurant 'Ay Carmela'. In addition, although initially the finalists did not have any reward, the restaurant management has decided to give, in gratitute to the good work, a prize for each of them consisting of a dinner for two in one of its restaurants.

 The panel This is the panel presented by Irene that has been awarded.